Coral Flint
Neighbourhood cafe & bakery

Slow coffee, warm bakes, a seat for everyone.

Coral Flint is a small cafe with a big oven. We roast in small batches, bake every morning and cook a short seasonal menu. Stop in for a flat white, or stay until the last slice is gone.

  • Open seven days
  • Plant-based options daily
  • Walk-ins welcome
Barista pouring steamed milk into a cup of espresso to make latte art Bright cafe interior with wooden tables, chairs and hanging lights Freshly baked golden croissants on a tray
Our way

Made slowly, served warmly

We keep the menu short so everything on it can be done well. Our cafe runs on three simple habits.

Small-batch roasting

Our beans are roasted in small lots each week and rested before brewing. We rotate a house espresso with a seasonal filter coffee.

Baked before sunrise

Croissants, loaves and cakes come out of our own oven every morning. What doesn't sell by close goes into tomorrow's bread pudding.

A seasonal kitchen

Lunch follows the market. The plates change often, and there is always a vegetable-led option at the centre of the menu.

A day at Coral Flint

Pick the hour that suits you

First bakes & quick cups

The oven's open and the takeaway window is busy. This is the best time to catch warm croissants.

The kitchen is on

Seasonal plates, shared tables and a lively room. It's great for a lunch catch-up.

Slow pours & cake

The quiet stretch of the day, with filter coffee, a slice of something and room to read or work.

Mon – Fri 7:00 – 17:00 Sat – Sun 8:00 – 16:00 The kitchen closes 60 minutes before we do
Guests sitting at tables in a warm, busy cafe
The space

Stay for one cup or stay all afternoon

A long communal table, window counters and a quieter back corner. It's a room made for chatting, reading and getting a little work done.

  • Laptop-friendly on weekday afternoons
  • Step-free entrance and an accessible restroom
  • High chairs and a buggy-friendly aisle
Gatherings

Planning a get-together?

We host small groups for brunches, birthdays and team mornings, and we prepare pastry platters to take away. Tell us what you have in mind and we'll reply with options.

  • Long table for up to 14 guests
  • Pastry and sandwich platters
  • Celebration cakes with advance notice

We'll reply by email. Nothing is booked until we confirm.

Good to know

Questions before you visit

Do you cater for dietary needs?

Yes. There are plant-based dishes every day, and most days we have gluten-free bakes. Allergen information for each item is at the counter, and our team is happy to talk it through.

Can I bring my dog?

Well-behaved dogs are welcome in the front of the cafe and at the window counter. We keep a water bowl by the door.

Do I need to reserve a table?

Not for everyday visits, since tables are first come, first served. For groups of six or more, send us an enquiry so we can hold the long table.

Can you make a celebration cake?

We can, with a few days' notice. Use the gatherings form to share the date, size and flavours you like, and we'll suggest what's in season.